| Famagusta Guide |
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Greek Ammochostos, Turkish Gazi Magusa is a major port in the occupied area of Northern Cyprus. It lies on the island's east coast in a bay between Capes Greco and Eloea and is about 37 miles (55 km) east of Nicosia. The port possesses the deepest harbour in Cyprus.
Famagusta is a Frankish corruption of its Greek name, which means "buried in the sand," descriptive of the silted mouth of the Pedieos.
Famagusta city lies south of the ancient city of Salamis (now Salamis ruins) and just north of the ancient ghost town of Varosha. Today Varosha is no more than an empty ghost town. It lies in a UN zone between the Republic of Cyprus and the Occupied area of Northern Cyprus.
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Famagusta is one of the finest examples of mediaeval architecture in the eastern Mediterranean. The oldest traces of settlements lie in an area near the modern town of Famagusta, then named "Enkomi", going back to 13th Century B.C., the Bronze Age. At the start of the Iron Age the town was built near the sea and was known by the name "Salamis". The name "Ammochostos" is first recorded during the Byzantine period. In 1571 Famagusta was conquered by the Ottoman's.
The period I 300 to I 400 is known as the golden age of Famagusta and was regarded as such by visiting merchants who brought back tales of fabulous wealth. The Venetians were in command for 82 years and it was from Famagusta that the whole island was governed.
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The invention of gun-powder and the use of cannons called for the Venetians to remodel the entire defense for the use of artillery, the new type of warfare. The medieval square towers were replaced with round ones and cannon portholes were inserted all along the walls.
The new town of Famagusta (also known as Maras or Varosha) lies just to the south of the walled old-city of Famagusta.
As a seaport, Famagusta is a center for the export of citrus fruits and other agricultural products and livestock; other major economic activities include cotton spinning, the distillation of brandy, and fishing.
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